Milwaukee's Own Soup Caterer

A Tuscan classic with tomatoes, veggie stock, carrots, onions, celery, zucchini, spinach, chick peas, white beans, kidney beans, and basil.  Vegan, Gluten-free

 A spicy and satisfying favorite for vegans and flavor lovers, plus its the end all cure all.  Contains sweet potatoes, carrots, onions, bok choy, and Japanese 7 spice 

Gluten Free, Vegan

 Baby spinach, quinoa, red onion, kalamata olives, cucumbers, bell pepper,  feta and Greek vinaigrette on the side. - Gluten-free, Can be vegan upon request.

 Cavatappi pasta, creamy 5 cheese sauce made with, aged sharp cheddar, mild cheddar, fontina, monterey jack, and parm. Starting at $8.00, straight up, or you can choose your topping to make it a loaded mac! 

 Sauteed jasmine rice, red bell pepper, scallion, matchstick carrot, peas, cucumber, sesame oil, gochujang. Vegan, Gluten-free. A healthy, guilt-free meal 

Can be served hot or cold. Pasta tossed with matchstick carrots,

cabbage, scallions, swimming in sweet and spicy peanut sauce.  Contains Gluten

  Spinach, candied nuts, feta, strawberries, red onion

Honey Dijon vinaigrette. Gluten-free, Can be vegan upon request. 

 Light and refreshing for a delicious meal, or a fantastic side dish.  Napa cabbage, romaine, candied nuts, bell peppers, matchstick carrots, scallions, wasabi dried peas, and sesame dressing.   Vegan, gluten-free